Chicken Enchilada Soup


As cold as it is outside here, let me tell you that there isn’t anything better than some good soup!  Or is there? Actually having that soup cook in the crock-pot all day long with no extra work from you makes it even better. I am very excited to share my Quick and Easy Chicken Enchilada Soup Recipe with you.

What You Need:

  • 3 Medium/Large Size Cans of Chicken (depending on how meaty you want it).
  • 1 Can of Green Chillies
  • 1 Can Petite Diced Tomatoes
  • 1 Bag Frozen Corn
  • Black Beans Rinsed (I left these out)
  • 1 Packet Taco Seasoning
  • Chicken Broth (We’ll talk about the amount in a little bit)
  • Cream of Chicken Soup (Talk about how many cans in a bit)
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