Chicken Enchilada Soup

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As cold as it is outside here, let me tell you that there isn’t anything better than some good soup!  Or is there? Actually having that soup cook in the crock-pot all day long with no extra work from you makes it even better. I am very excited to share my Quick and Easy Chicken Enchilada Soup Recipe with you.

What You Need:

  • 3 Medium/Large Size Cans of Chicken (depending on how meaty you want it).
  • 1 Can of Green Chillies
  • 1 Can Petite Diced Tomatoes
  • 1 Bag Frozen Corn
  • Black Beans Rinsed (I left these out)
  • 1 Packet Taco Seasoning
  • Chicken Broth (We’ll talk about the amount in a little bit)
  • Cream of Chicken Soup (Talk about how many cans in a bit)
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